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Product information "latex chemical resistance glove, "lux blue", 30 cm, strong roughened 9"

Super Blue latex chemical protection glove, blue, full dipping - palm, back of hand and cuff with latex coating, cotton tricot lining, palm and back of hand with shrink-roughened surface, good wearing comfort, secure grip in damp environments and handling with slippery objects, good abrasion and tear resistance values for a long service life, optimum tactile feel, seamless grip surface, good cold and heat insulation, recommended max. contact temperature 250°C, anatomical fit, food approved, liquid-tight, length approx. 30 cm. Contact temperature 250°C, anatomical fit, food approved, liquid-tight, length: approx. 30 cm; The complete test results can be found at the following link: https://www.fitzner.de/blog/psa-verordnungen/chemikalienguide.html

PROPERTIES

Chemicals: Test chemicals: Permeation level: Degradation in %: CAS number:
methanol (A) A - Methanol 6 -5,9 67-56-1
Sodium hydroxide 40% (K) K - Sodium hydroxide 40% 6 -4,1 1310-73-2
Sulphuric acid 96% (L) L - Sulphuric acid 96% 4 -101,7 7664-93-9
Hydrogen peroxide 30% (P) P - Hydrogen peroxide 30% 5 -92,2 7722-84-1 (P)
Hydrofluoric acid 40% (S) S - Hydrofluoric acid 40% 4 -62,1 7664-39-3 (S)
Formaldehyde 37% (T) T - Formaldehyde 37% 6 -48,2 50-00-0 (T)
Nitric acid 65-70% (M) M - Nitric acid 65% 6 X 7697-37-2 (M)
Concentrated acetic acid (glacial acetic acid) 99+% (N) N - Acetic acid 99% 6 -10,6 64-19-7 (N)
Abrasion resistance: Cut resistance: Tear resistance: Puncture resistance: Cut resistance ISO:
3 1 2 1 X
Burning behaviour: Contact: Radiant: Molten metal:
X 2 X X
Convection cold: Contact cold: Water resistance:
X 1 X
SM_DIC_EN_ISO_374_5_2016_BESCHREIBUNG
Tested against bacteria and fungi
Description:
Suitable for food contact
Coating material latex
Coating process / coating type Fully dipped
Color blue
Cuff type Safety cuff
Grip profile Roughened finish
Industry Heavy industry | Light industry
List of defined test chemicals T - Formaldehyde 37% | T - Formaldehyde 37% | T - Formaldehyde 37% | T - Formaldehyde 37% | T - Formaldehyde 37% | T - Formaldehyde 37% | T - Formaldehyde 37% | T - Formaldehyde 37%
Manufacturing process for liner sewn
Material Beschichtung: schrumpfgerautes Latex Träger: Baumwolle-Trikot-Gewebe
Norms EN 388:2016 + A1:2018 | EN 388:2016 + A1:2018 | EN 511:2006 | EN ISO 374-5:2016 | EN ISO 374-5:2016 | EN ISO 374-5:2016 | Lebensmittel geeignet
Properties Suitable for/from food | Suitable for/from food | contrast enhancing | no animal origin | no animal origin
Protection class Category PPE PPE Cat. III - Protective equipment for high risks. Category III includes all products that protect against potentially fatal hazards and irreversible damage to health (complex PPE).
Size 9
Slip resistance dry | dry
Support material cotton

Fitzner Global GmbH

Fitzner Global GmbH | Schillerstr. 53 | 32361 Pr. Oldendorf | Deutschland/Germany | E-Mail: [email protected]
Fitzner Global GmbH
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